Plant Research (Environment and Climate)

 

Fungal diseases are likely to occur more frequently in cultivated plants due to climate change more

How salt stress weakens plants

Salty soils make plants susceptible to the toxic effects of bacteria  more

New habitats affect plant defense

Populations of ribwort plantain outside their original range are just as well defended as native populations, and in some cases even better more

hiddenhunger

Foods enriched with micronutrients can improve people's nutrition more

Janaki Ammal, trailblazer in botany

Neha Bhatia, postdoctoral researcher at the Max Planck Institute for Plant Breeding Research, about the trailblazing Indian botanist Janaki Ammal more

Bladderwrack (Fucus vesiculosus) is also encountered on Germany's coasts, for example on Helgoland. The researchers from Bremen conducted their investigations in Finland. 

Brown algae could remove up to 0.55 gigatons of carbon dioxide from the atmosphere every year more

Resin secreted by a damaged conifer.

Researchers develop a highly sensitive novel technique capable of detecting chiral molecules within complex gas mixtures more

The thale cress (Arabidopsis thaliana)

Discovery that plants protect their most essential genes transforms our view of evolution more

Belowground microbial solutions to aboveground plant problems

Signalling occurring from the response of plant leaves to light and plant roots to microbes is integrated along a microbiota-root-shoot axis more

Balanced nutrition supply reduces water uptake in plants

Nitrogen may boost plant productivity, but the imbalance with phosphor reduces water use efficiency. more

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Bladderwrack (Fucus vesiculosus) is also encountered on Germany's coasts, for example on Helgoland. The researchers from Bremen conducted their investigations in Finland. 

Brown algae could remove up to 0.55 gigatons of carbon dioxide from the atmosphere every year more

Resin secreted by a damaged conifer.

Researchers develop a highly sensitive novel technique capable of detecting chiral molecules within complex gas mixtures more

The thale cress (Arabidopsis thaliana)

Discovery that plants protect their most essential genes transforms our view of evolution more

Balanced nutrition supply reduces water uptake in plants

Nitrogen may boost plant productivity, but the imbalance with phosphor reduces water use efficiency. more

Smartphones help detect ecological change

Plant occurrence data collected with an app uncovers macroecological patterns in Germany more

Origins of the European potato

Plants collected by Darwin have helped reveal the ancestry of European potatoes more

Leaf molecules as markers for mycorrhiza

Metabolites in above-ground parts of a plant reveal a plant’s successful mutualism with mycorrhizal fungi more

Marine microalgae: an address plaque for calcium

A biochemical mechanism controls which nanostructures are formed in calcite-forming microorganisms more

Flourishing vegetation increases carbon dioxide amplitude

The difference between the annual minimum and maximum concentrations of carbon dioxide (the amplitude) is increasing as plant productivity improves, particularly in northern ecosystems. more

At least 40,000 tree species in the tropical forests

Study surprises with new numbers: forests of the Indo-Pacific region are as rich in species as the tropics in America more

Diversity in a monoculture

Functional differences within a species ensure its survival and improve the productivity of the whole ecosystem more

Colorado potato beetle (Leptinotarsa decemlineata): On average 40 to 50 cm2 of leaf material are eaten by each of the beetles’ larvae. Infestation with Colorado potato beetles can result in crop losses up to 50 per cent, if there is no pest control.

RNA interference protects potato plants against herbivore attack more

Equipped for barren soils: Dimorphandra wilsonii Riz. enters into symbiosis with bacteria of the genus Bradyrhizobium, which provide the plant with nitrogen and receive other nutrients in return. Dimorphandra wilsonii is a tree species from the Fabaceae (legume) family and arises predominantly in low-nutrient tropical savannas.

The symbiosis by which nodule bacteria make atmospheric nitrogen available for plants has very likely exactly one evolutionary origin, about 100 million years ago more

At the methane source of plants

Plants produce greenhouse gas from the amino acid methionine more

Ants protect acacia plants against pathogens

Researchers discover an additional level of this insect-plant symbiosis more

Methane source discovered in the underbrush

The greenhouse gas methane is also released by fungi more

Production of mustard oils: on the orgin of an enzyme<strong></strong><span style="background-color: transparent; color: #0d4d7b;"></span>

During the evolution of plants of the mustard family a leucine producing enzyme mutated into an enzyme that protects plants against herbivores more

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